Weekly Meal Plan #6 - Nov 27

     

Weekly Grocery and Meal Planning #6 - Nov 27

GROCERY LIST

Supermarket 

  • Chicken breast
  • Eggplant
  • Carrot
  • Caulliflower
  • Salami
  • Sliced cheese
  • Multigrain bread [from Too Good to Go app, I got 5 pastries and 3 loaves of bread for 4.99 Euro!]

STORY TIME
To pick up where I left off last week, I have sat down and selected around 100 pictures to go into my wedding album. It did not take as long as I dreaded. Many things in life are like that in my opinion. It's just the first step that is so hard to take, but afterwards you realize how quickly you can get something done as long as you do not procrastinate.
I have also submitted my H2 performance self evaluation for work, and clearly stated that I'm up for more challenges and want to be recommended by my manager for promotion. We'll see how that goes next month. 
Other than that I flew to Istanbul for another business trip on Saturday, and now I'm at Athens to spend few days off with my best friend who is also a close colleague. I will follow up with What I ate in Istanbul & Athens for the next post. Stay tuned!

Monday lunch: butternut squash soup, sandwich hidden by greens

This week's meal prep was chicken veggie bowl, but unfortunately I threw away two meals because I didn't portion the food well before my flight.

Tuesday office lunch: Braised beef and plum barley

Wednesday office lunch: soy sauce ginger chicken and broccoli rice

Thursday office lunch: the menu was bad, so I opted for panini sandwich with roast beef and cheese

Thursday dinner: We had an impromptu Japanese wagyu BBQ for team dinner at Wagyu Kanata. 
We have been going to this restaurant for my husband's birthday for few years now. I wasn't able to get lots of good pictures, but the food was amazing as always.

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